Being Green

I was excited to see that our latest issue of In the Loop has a focus on green initiatives because the public library is really the ultimate ecological tool. We are all about sharing resources around here. I recently had a book in my hand that had been checked out of the library over 250 times since it first arrived in the library. That’s how a community comes together to make use of valuable materials (quite valuable because it was an M.C. Beaton title, she really is the best). Many customers walk, cycle, or use public transit to travel to the library as the branches are centrally located – a win-win for everyone. Combining a public library’s outstanding resources with the ability for community members to come together in a shared space is just the tip of the iceberg in what makes WPL your one-stop shop for becoming more earth-friendly.

rrayI’ve noticed that our latest Program and Events guide isn’t the only publication feeling inspired by all things sustainable. It looks like every possible magazine is taking this for their cover story right now. Oprah is gallivanting in front of a waterfall and proclaiming “…the earth has taken excellent care of us, let’s return the favour.” Martha suggests 80 ways to live “cleaner and greener” and Rachael Ray has a gorgeous veggie-filled pasta on her cover. That image is really calling out to me, especially as the recipe inside includes a pistachio pesto. Yes, it does.

Each of these magazine powerhouses provides their own spin on how to reduce waste, shop more responsibly, and try to make your home a more earth-friendly one. It is curious to compare your own environmental efforts with those of these three women. Well, when you consider the options available to us and those that a celebrity has it might seem different at first but the impact of our actions are exactly the same (my personal chef will not be chopping the pistachios for my pesto). Each time we purchase less single-use plastic bags, decide to spend less time in a drive-thru or try to carry reusable cutlery so that we can enjoy bakery treats on the run we are all making a decision to keep help our shared planet. The same goes for Oprah, Rachael or Martha. Same earth but less personal chefs at my house.

We also have magazines that promote a sustainable lifestyle 365 days of the year like Mother Earth News and Taproot. These magazines regularly publish articles on topics like gardening, preserving, pickling, and suggest projects that use responsible materials or reusing what you have. Their step-by-step directions can’t be beat – even I have had success with a few. You can access some of our magazine collection both on the physical shelves and through RB Digital while other magazines, like Harrowsmith, are only accessible as an electronic version. It is worth a few extra clicks to get to this gorgeous Canadian publication – a trusted source since 1976 – to find their profiles of farmers and companies that work with the produce that comes from just down the road in some cases. A recent story was about a small dairy farm from Brantford called Little Brown Cow Dairy. One-hundred mile diet fans will love to check them out but you should too, if only to admire their beautiful Jersey cattle, sample the cheese and maybe some ice cream?

With sustainable ideas that come from our shelves (both digital and on the physical shelves) it’s possible to make some exciting plans for greening up your life in the next year. And you won’t have to feel guilty about purchasing anything to do your research because we have all of the information here for you in the library! For a more hands-on approach to some Earth-friendly activities you can join us here for one of our free activities. We have something for everyone because we’ll be gardening, learning about butterflies, making non-toxic dryer sheets (yes!), walking at Laurel Creek Nature Centre, and vermicomposting. Want to learn more? Come to the library…

— Penny M.

Ho-Ho-Holiday Magazines Are Here

There used to be a TV commercial featuring a mother celebrating the back-to-school season with the Andy Williams classic “It’s the Most Wonderful Time of the Year” playing in the background and that really bugged me. I understood why that mother felt so pleased about the return of her quiet time but I felt that advertising choice was a poor one. I prefer the regular routine of things – it’s comforting when things are in their correct place.

Holiday music should play in December (although Christmas CDs go out on the shelves a little earlier here at WPL so that customers can enjoy them) and should never be played in September to commemorate the sale of notebooks and pens. The malls and grocery stores stock up on gifts and wrapping paper and then, just as the holiday season starts to hit full steam, our collection of new Christmas magazines hit the shelves and this is beyond thrilling for me.

It’s the sheer diversity of the collection that makes me happy. We have baking magazines, ways to make your holiday more splendid with a crochet needle (also several magazines featuring knitting), we can encourage you to make something out of beads or you can just relax and look at Victorian homes decorated for the holidays. It’s all so beautiful and festive and each year I believe that I might actually do some of the things that the magazine editors suggest I do.

We keep a collection of these magazines in the library throughout the year so that customers can be inspired at any time but we purchase new ones every November so that customers can stay current on the trends in the holiday world – it’s exciting to see the latest news in cooking and gifting. I love it! It’s also handy to have these magazines available throughout the year as crafters certainly need a head start (especially on those beaded ornaments, oh my goodness, where does the patience come from?) if they are going to get things done on time and, if you plan to send anything by mail, then you need to add even more time to your planning.

Many magazine publishers like Canadian Living create special issues for the season so you can also have a look at the magazines on our regular shelves for inspiration as well. Don’t miss Martha Stewart living, Good Housekeeping or Marie Claire idées for show-stopping creativity (both Martha Stewart living and Good housekeeping are available through WPL’s RBdigital subscription too). You can start on your holiday baking, crafting and decorating from the comfort of your home using your device and your WPL card.

One customer favourite is from celebrity chef Ricardo Larrivée and the December 2018 issue features everything from deserts that are easy to take along if you have to travel over the holidays, to gift ideas for someone who enjoys food and cooking, and suggestions for ways to relax by embracing ‘imperfection’ in your holiday meal. The sweetest part of this issue is the article that features his daughter, Clémence, making her first holiday meal for the family. Her article is filled with bright young touches (and her Montreal apartment is a treat to see) and the recipes that she includes are a nice mix of old and new. Absolutely everything in this magazine looks delicious in each issue but the holiday mood and nostalgia from this article added to the appeal. I’ll be trying Clémence’s holiday dumplings (because they look delicious and fairly easy to make) and I probably won’t wait until the festive season begins to get started on those.

Come on into the library and peruse this glamorous selection of Christmas-themed magazines (we also have books and an endless supply of movies and CDs you can enjoy) and you too can believe that you might possibly try a recipe or craft that these clever editors suggest. Relish in some holiday fun through these glossy pages – consider it a gift that you give to yourself.

— Penny M.